We were seated promptly at our reservation time at a table for four (two booth seats) which was quite close to neighboring tables. Our concern about noise was unfounded, however. Even though other diners were near us, we could not hear their conversations; amazing?! The Kim Chee Calamari ($14 for platter) was almost indescribable, melt in your mouth tastiness. The chopped salad ($7.50) was huge and surprisingly one of the best ever eaten, ever, the dressing perfect. The hummus trio ($9.50) was nice but nothing special as was the New England clam chowder ($8). Two of us ordered the 7 ounce filet mignon ($35) which was accompanied by mashed potatoes. The filet was prepared exactly as ordered and nearly melted in our mouths. The short ribs ($27.50) were perfect with a Cabernet demi-glace. One of our party enjoyed the special of tilapia with crab sauce; tasty! To finish off our evening, we all enjoyed sharing two portions of the hot chocolate lava cake ($11.50). Service was attentive with food delivery well-timed.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.