My husband and I brought our four kids here for dinner. We called ahead to find out about their gluten free options. They have a GF pizza, although there is some cross contamination because their oven is dusted with flour, and pasta on the menu. My daughter ate her entire 10" GF margherita pizza - it was so delicious and she loved it! My husband and I shared the crab mascarpone ravioli in vodka sauce and it was fabulous. We had a Stella Cidre with it and that was yummy too. We also had a regular margherita pizza - very thin crust, tasty sauce, cheesy, and wonderful! Don't forget to get some gelato. We tried four different flavors and they were all so yummy. The service was fantastic and we had a wonderful dinner. Highly recommend!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.