Contemporary dining at it's best. The service was exceptional and the FOOD IS AMAZING! I had the scallop appetizer with banana polenta which was divine. For dinner: shrimp with pumpkin grits that made my belly happy. My husband enjoyed the feature grouper. We don't often do this...but we ordered a $165 bottle of Sea Smoke Ten because such beautiful food needs to be paired with a beautiful wine. Apart from the wine, I feel the cost of each of our meals just under $30 each was a bargain. Do yourself a favor and EAT HERE
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