The atmosphere is really unique and the open spaces were very well adapted to this unfortunate era of covid. The food was great (I had the omelette with mushrooms, scallions, and peppers) and the portions were very generous. My only issue was the service, which was a bit slow, but I would definitely recommend this place if you're not in a hurry.
Update: I went again the following day (because the food was so good) and the service was much better. Enough so for me to bump this from 4 stars to 5. I had the crispy spicy tuna melt and my daughter had the chicken sandwich, which she said (with typical 11-year-old enthusiasm) was "literally the best thing ever."
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