Southernmost Beach Cafe has again nailed it for us. The ambiance is terrific, being right on the beach, but still providing fine dining in a lovely atmosphere that is open on three sides.
Service is always friendly and prompt. Our server, Nancy, did a first class job.
Coconut Shrimp is the best on the island, and there was a new dish on the menu, Scallops Florentine, which we had to work hard to analyze so we can try it at home. The Tuna Stuffed Avocado was fantastic. Hogfish always a winner.
We have never been disappointed.
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