Starting with the cocktails, the bartender makes the absolute best Mojitos! Dalia is an excellent server, very professional and personable. Food was prepared and presented beautifully. We had the lobster bisque, Cesar Salad, filet mignon, and lamb. The desserts are just as good, the creme bruelee is not to be missed.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.