My wife and I took advantage of the Early Bird Dinner at this wonderful Italian restaurant. The ambience met my wife's expectations, table cloths, candle, subdued lighting and, not unimportantly, Italian popular music, audible but not intrusive. The dinner included a salad, an entree and a dessert of panna cotta or tiramisu. There are eight to ten selections on the entree list. The pasta dishes were authentic and very tasty. The house merlot went down so easilyl it had to be followed by another. The staff was very friendly and efficient. We will be back the next time we are in Naples.
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