We left our area, and made a last minute reservation at K Restaurant, and we were not disappointed. From the moment we saw the hostess she made us feel welcome, and then we had the pleasure of meeting our waiter, Rocky. He steered us in the right direction with a great bottle of wine which complimented our beet and goat cheese salad, duck breast and incredible Waguyu beef cheeks. We finished with sharing the pecan pie. Thank you Rocky for wonderful entertainment and your passion for food.