Me and my husband we went there on Thursday before closing. The staff was friendly and great service. The selection was ok, but not a lot of food left. So, we decided to come back on Sunday. There were a lot of people, but again there wasn't a lot of food. Like I said, the location, the place and the staff are great, but they need to constantly make more food and put it out into trays. I think if they will do that, the place will succeed in the future.
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