We had reservations and were seated promptly as we walked in the door. This place is usually busy on Sundays but seemed even more busy. Maybe because it was Easter Sunday. I know we came for the brunch. There brunch menu has grown from what it started with. As always the food was fantastic. We may have waited a few extra minutes due to the packed dining room but that only gave our family the time to chat. As busy as we are it’s hard to get all of us together sometimes. Our waiter was fantastic and very personable even as he was very busy with several tables. The chicken and biscuits were very good and I will definitely get the huevos ranchero dish again in the future. I highly recommend their weekend brunch menu.
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