We've eaten here a few times (we don't live nearby now) and the food is absolutely wonderful. For our latest visit we had lunch with my wife's sister who had a long layover at O'Hare. We had a bottle of wine, pizza, and I had their shrimp poboy. I come from New Orleans and while i love the local poboys I must say that Panino's tops anything I've ever had in NOLA. The real key is their bread. While it's not the light french bread from NOLA, I like it even more. We bought 2 loaves that just came out of the oven when we left. What a treat. This place is a real gem.
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