I am foodie and love to eat food in weird places and love the ambience of PFC and the hostesses are prompt. I was seated immedietely with my date yesterday and I ordered a cauliflower tempura with a noodle bowl. I was informed they were out of cauliflower tempura and my hostess should never have given me the weekday lunch menu for week end lunch. The fish (salmon) was ordered without any miso glaze but on the side and came without any glaze at all and I have noticed the restaurant slowly deteriorating each visit and I hope they stay open for my next visit.
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