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Reviews (330)
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All reviewsst vincentsmall pooldeluxe roomvilla beachlocal dishesrestaurant barpool deckocean viewrooms are cleanmy home away from homeclose to the airportcruise shipenjoyed my staythe main roadsailing tripcakesisland
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Reviewed 30 April 2018

With over 30 trips to St Vincent for "critter" diving I just completed my 5th stay with Beachcombers. As usual the property is maintained to high standards. The grounds exemplify color, variety and constant attention. The ocean front suites 36/39 bring a balcony of very spacious size and excellent views of the "cut" and Young Island. The new guest check in area is well appointed and bright and airy. Food is reasonably priced and many options exist within easy walking distance for variety. Mango's is new and The Bungalow provide alternative eating. Young Island is a quick ferry ride away and their food options are always excellent.
Of course if diving is something your seeking, Dive St Vincent is without question where the most experienced divemasters will provide you with exceptional critter diving--the reefs are quite good but if in St Vincent --your there for "critters".

Room Tip: Room 39 excellent views and furnishings. A superb balcony/porch
  • Stayed: April 2018, travelled with family
    • Rooms
    • Cleanliness
    • Service
1  Thank Greg S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
GuestRelationsBCH, Guest Relations Manager at Beachcombers Hotel, responded to this reviewResponded 7 May 2018

Thank you for this lovely review and rating!! We are so grateful and honored that you have chosen to stay with us repeatedly when we know you have other options. The diving is excellent so we do encourage divers to visit!

We look forward to seeing you again soon!!

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Reviewed 28 April 2018

We went for dinner twice at Beachcomber's having had a rubber chicken experience at Sunset Shores, next door, where we staying. On both our visits in the course of one week, we were welcomed by the friendly staff and provided us with good service, if a tad slow on the second visit. It pays to come early, and we were a little late (7.30pm) the second time. Having had a very good experience the first time, we returned only to experience some problems with the fare we were served (different chef in the kitchen). On the first occasion, I had an very good creamy conch chowder followed by a strip loin beef steak with peppercorn sauce, with mash and vegetables, all of which was very good, and washed down with a glass of Merlot. My wife had the dorado catch of the day, rice and beans followed by homemade cheesecake, which was also very good.

On the basis of this fine experience at a reasonable cost (EC$235/US$88), we returned two nights later. Again, the welcome and service were excellent; they remembered us, which is always a good sign. Unfortunately, on this occasion, our dining fare was less than stellar. The service was also very slow - 40 minutes before our starter, a further 20 minutes for the mains. The crab back we shared for our starters was devoid of the taste of crab yet over spiced and accompanied by a small pot of fruit compote; the shell contents could have been anything and the embellishment merely reinforced the absence of crab. For main, I had the dorado catch of the day with garlic butter, which was very good, although the fillet of fish was on the small side. However, my wife's strip loin beef steak - chosen on the back of my experience 2 nights earlier - included a huge chunk of gristle, which most chefs would have consigned to the rubbish bin before putting on the plate. Turns out he was a different chef from 2 night's earlier. Good enough the restaurant manager was a professional, comped us for the crab back and part of the steak, and offered profuse apologies - but, hey, these things should not happen. We were disappointed.

So, I guess the lesson here is choose your dishes and try to find out which chef is in the kitchen. Shouldn't happen - but it did.

French Verandah at Mariners' still rules - or so, we hope, as we are going there tonight.

Room Tip: Choose your dishes and try to find out which chef is in the kitchen
  • Stayed: April 2018, travelled as a couple
    • Location
    • Service
1  Thank JohnEO
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
GuestRelationsBCH, Guest Relations Manager at Beachcombers Hotel, responded to this reviewResponded 7 May 2018

Thank you for this detailed review. We are so sorry to hear of the inconsistencies in your meal and will be taking the necessary steps to make the needed improvements. We are happy to hear that our restaurant manager did all he could to compensate you for the disappointment but, as you said, it shouldn't happen. We are pleased to hear that your first experience was excellent and will be sure to make your next visit even better.

Thank you again and we hope you come back and visit us soon.

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Reviewed 19 April 2018

On our way to the airport, friends recommended the Beachcomber for lunch. The service was a bit slow, but the meal was better than expected. Will definitely return. Close to the beach, lovely grounds and vegetation. Great spot !

Stayed: April 2018, travelled as a couple
Thank Katrina L
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
GuestRelationsBCH, Guest Relations Manager at Beachcombers Hotel, responded to this reviewResponded 7 May 2018

Thank you for this lovely review! We are so pleased that you decided to come and have lunch in our restaurant and that the experience was exceeded your expectations! We have noted your comments on the service and will strive to improve in that area.

We hope that you will come back and visit us again soon!

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Reviewed 17 April 2018

I arrived St. Vincent in the evening and took a drive over the winding road with a friendly cab driver. I found out that everyone on the island seems to be very friendly. The hotel looks very inviting at night and the check-in went fast. My room was a spacious, clean and cozy room. I had dinner outside, the Mahi came with a side of steamed vegetables and was delicious and for a reasonable price. My bed was fine.Breakfast was ok nothing fancy and not included. I only stayed 1 night but it was a great experience and I am sure that I will return for a few days instead of only one. The views from the hotel are stunning and worth to visit again in I hope the near future.

Room Tip: I had room 240 and it was a nice room!
  • Stayed: April 2018, travelled on business
    • Location
    • Cleanliness
    • Service
Thank Sharon L
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
GuestRelationsBCH, Guest Relations Manager at Beachcombers Hotel, responded to this reviewResponded 7 May 2018

Thank you for this lovely review and rating! we are so pleased that you enjoyed your stay here with us and plan to come back for longer next time.

We hope that you are able to come back soon!

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Reviewed 22 March 2018 via mobile

We recently went to beachcombers hotel for some dinner and drinks after a hard day on the beach. (From villa beach it’s just up the staircase) There is a happy hour from 17:30 to 18:30 on the weekends which is 2 for 1. The food itself was brilliant, we had the chicken quesadillas, which I would recommend. That evening there were also a group playing renditions of current songs on the steel pans which was entertaining.

Stayed: March 2018, travelled with friends
2  Thank Matthew D
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
GuestRelationsBCH, Guest Relations Manager at Beachcombers Hotel, responded to this reviewResponded 14 April 2018

Thank you for visiting us! Sounds like you experienced our BBQ night with live music, which we have every Saturday Night. We are so pleased that you enjoyed your time and that the food was to your liking.

We hope that you will come again soon!

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This response is the subjective opinion of the management representative and not of TripAdvisor LLC
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