It was our first time here and we really liked it. I choose, with the waiters help, an absolutely delicious veal dish that he describes as having "a lot going on". Really good. My wife was a tad less enthusiastic with her sea food dish as she thought it was a bit salty. The other couple were both very happy. There were several good sounding appetizers and the one I got, some sort of mushroom thing, was very good. Our waiter id an excellent job. We all thought it was a bit too noisy - a common complaint in so many restaurants these days but it nevertheless detracts from the evenings enjoyment. Finally, a really small complaint: the coffee. I do get decaf but it is usually pretty good in most places and, in really good places, it tends to be really good. It is the very last things, along with the desert, we eat and it literally and figuratively left me with a bad taste in my mouth. If I owned a restaurant I think I would want the first thing (rolls) and the last (coffee) to be the best I could do.
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