We were delighted to experience a wonderful culinary experience Terry's Restaurant while staying in Charlevoix for a golf tournament. All three of us tried the fresh fish - my husband had the perch Grenobois and our friend and I had the white fish. I had the special whitefish that had a pistachio topping. All 3 selections were delicious and we loved the fact that the entrees include: choice of baked sweet potato, baked idaho potato, hash browns or stewed tomatoes; and, choice ofgreen salad, creamy cole slaw or low-fat cottage cheese. The stewed tomatoes with croutons and parmesan were excellent! When we go back to Charlevoix there is no doubt that we will visit Terry's again.
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