Honestly we were intending on eating at Hop Lot but they were just jam packed. So we decided to eat here. Food was sooo good. We had as an appetizer the californiaflatbread and the poutine. Very good start. They also have a great selection of Michigan craft beer. Dinner was lobster Mac n cheese, blackened grouper , seafood linguine, and the special which was rack of lamb. Everything was great and our server was Jackie and she was outstanding!
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