Panevino – Livingston, NJ
This place has been around forever and has remained consistently good, just not great. I just happened to be in the area and decided to stop for lunch. A co-worker raves about their ravioli all the time, so I thought I would see for myself. I had the special salad – arugula, frisee, goat, cheese pears, craisins and pecans. I’m not a huge salad fan, but this one was very good. I appreciated the fact that the salad comes in two sizes. I had the smaller and it was plenty. The ravioli of the day were spinach and ricotta in a tomato basil sauce. There were five large ravioloni, I would call them. The filling and the sauce were fine but the pasta itself was not exceptional, a bit rubbery. Certainly nothing to rave about, but I am a food snob. Service was quick and friendly. Wines by the glass were somewhat limited and way over-priced. I noticed in a promotional card that they are now part of a restaurant group. Not sure I would stop again.
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