The owner/chef cooks his food with love and adds his special touches to create a delicious surprise. The portions are very generous and the food is outstanding. His homemade soups are wonderful as well as his fresh fish specials. My husband loves the lamb burgers. The french fries served in a wire basket are fresh and delicious. The salads are huge, I would suggest a small. Everyone is served fresh from the oven toasted pita with a hummus or eggplant dip. There are great vegetarian options and you have to try the custard pie.
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