My family and I have been here for dinner seven or eight times now. We always sit at the hibachi table, if it's available, but you can order items from the hibachi menu that are prepared in the kitchen if there is not space available at the hibachi table. Other hibachi restaurants have opened recently and we've tried them, but come back to Kyushu because of the flavor of the food. The salad dressing is delicious. The fried rice is perfectly cooked. I don't eat a lot of meat anymore, but I always order the tenderloin here because it is flavorful, tender, and satisfying. I've actually never tried their sushi, because I like the items on the hibachi menu so much. The owner is always pleasant and welcoming. I have never had a bad experience here.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.