Warm, welcoming atmosphere. The wait staff have always been friendly and efficient. The food is much better than average. The owner is usually on premises, the kitchen has not missed once in all the times we have been here, the menu is a cut above your typical mexican restaurant. I find the portions more than ample and the price fair for what you get. My only complaint, and this is laughable really - they make the flan with coconut. I hate coconut. So I order another desert. Since we do not drink we cannot offer an opinion on alcoholic beverages, so no comment on the Margaritas that seem so important to everyone's mexican restaurant reviews. We'll leave that part of the review to others.
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