Small, with charming decor, the falafel is the best I have ever had, and among the best by the resident falafel expert I dined with. Staff and kitchen accommodates special diets, entrees come with choice of soup or salad; standard at many places, the difference here being that you may have any of the salads on the menu with your entree. Looking forward to perusing other choices next time. Truly fresh ingredients used. You can taste that. Portions are generous, which makes the small baklava appropriate- this one is done properly, with pistachios. Recommended.
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