This is in the middle of a residential area, but taxi driver knew exactly how to get to it. Fiesta Arubiano platter was shared by the 3 of us to get a true feel for Arubian food. I had to try the Higra Hasa (small cuts of beef liver with onions and green peppers) and was not disappointed. My husband enjoyed the whole red snapper, and "Auntie" had her usual coconut shrimp. The vanilla ice cream with rum raisins was awesome!
Wonderful outdoor dining in an intimate setting.
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