Stopped by here to meet our daughter and granddaughter on their way back home. We were seated promptly and someone brought of some nice taco chips and salsa.
When we were ready to order we surprised ourselves by almost all of us ordering some form of Enchilada.
I ordered the Enchiladas Poblana with a Mole Poblano sauce because I like chocolate. These were all chicken. My wife ordered the Tri Color Enchiladas, which were 2 chicken and 1 cheese enchilada with 3 different sauces:Green Tomatillo, Mole Poblano, and and Traditional. Granddaughter ordered the traditional Enchiladas (chicken - not too adventurous.
Daughter ordered the Chimichanga - deep fried the tradition way.
All food came out very fast, our server was right on top of things with more beverages, chips and salsa when asked for.
The dishes were all great. I really liked the Mole sauce, it's different - not sweet, just a bit of heat to it. There was nothing on the plates to take home, and we declined dessert.
Fr a quick fast meal that's tasty, give this place a try. I think the Mexican food here is terrific.
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