We started by splitting the Shrimp & Corn Chowder, it was a little spicy, but tasty.
I had the "Guinness Reuben"; Brisket, w/Sauerkraut, Russian Dressing, Baby Swiss on Pumpernickel Rye. It was a little thin & should have a little more meat, but it was good & had a nice taste. Fries were seasoned & tasty.
My wife had the "Meatball Sundae"; consisting of Four Meatballs, Marinara Sauce, A Scoop of Ricotta, Four Slices of Garlic Bread. She enjoyed this dish, but thought it needed just a little more sauce.
Both the Chowder & Meatball Sundae were not hot & needed to be warmer.
The service was very good, the Restaurant was clean, the Restrooms were also clean. Overall, we were satisfied & would go back again.
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