We booked here after a recommendation and wow! What an amazing place for food. We arrived a little early but we were welcomed in. The food was all fresh and in season and the portion sizes were good. I had the homemade scotch egg and piccalilli for starter and it was so nice. For main I had the chicken and chorizo parmo and again it was so tasty. My daughter and husband both had the steak and were very impressed too. The best bit for me though was desert, even though I was so full, I just had to try one. I ended up choosing the caremalised banana and biscoff rice pudding! Yummy!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.