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“Top Italian restaurant”
Review of Paglia e Fieno

Paglia e Fieno
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Certificate of Excellence
Price range: US$26 - US$46
Description: Italian steakhouse offering:6 week's mature rib-eye- T-bone from 1 to 2 kg - hand cut Tuscan sausages - beef fillet - chateaubriand - beef rib and calf liver - more cut are available on butcher weekly special. we also offer linguine lobster - ravioli ricotta & spinach - pizza and many other dish on customers request. our chef's are proud on what we do using high quality ingredients. most of our meat are British or Australian and we mature and select accurately all our cuts. we make a big proud of our wine list too from Petrus - Ornellaia - Sassicaia - Tignanello - Barolo - Brunello and many more including 4 different red :French-Spanish-Argentina-Chile We strongly believe to give our customers a food experience. thank you to read and see you soon
Restaurant details
Description: Italian steakhouse offering:6 week's mature rib-eye- T-bone from 1 to 2 kg - hand cut Tuscan sausages - beef fillet - chateaubriand - beef rib and calf liver - more cut are available on butcher weekly special. we also offer linguine lobster - ravioli ricotta & spinach - pizza and many other dish on customers request. our chef's are proud on what we do using high quality ingredients. most of our meat are British or Australian and we mature and select accurately all our cuts. we make a big proud of our wine list too from Petrus - Ornellaia - Sassicaia - Tignanello - Barolo - Brunello and many more including 4 different red :French-Spanish-Argentina-Chile We strongly believe to give our customers a food experience. thank you to read and see you soon
Reviewed 18 June 2017

Enjoyed another great dinner here on Saturday evening. Friendly greeting on arrival, room was buzzing with good atmosphere. Starters of foie gras and buffalo mozzarella followed by beef rib on the bone with sweet potato mash and oxtail risotto. Everything well presented and cooked to perfection. Finished off with a tiramisu in a large coffee cup. Always an authentic meal.

    • Value
    • Service
    • Food
Thank DennisWestSussex_UK
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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Reviewed 18 June 2017 via mobile

My boyfriend and I usually like to sit down and have a nice meal within the couple of hours we have off during the weekdays. We decided to come here and had a great, 10/10 experience! Food is well priced, delicious and really attractive! We were served by a man with black hair, who took our order and set up everything very swiftly! The atmosphere is spot on, with amazing, unique decor and the perfect window seats viewing the high street. Definitely a stand-out restaurant for EG.

To start we had an antipasto platter which was delicious and cleaned quickly once finished. For mains we ordered the salad with sea bass which came packed with fresh peppers, courgettes, and what seemed to be the freshest mozzarella I've ever had! Delicious.

Usually we are too stuffed for desserts, but the menu was so enticing we had to go for the panacotta which was to no disappointment. A huge vanilla panacotta garnished with strawberries, mint, and passion fruit. Scraped every last bit off the plate and finished with a delicious coffee.

We will definitely be going again. :) highly recommend

Thank A TripAdvisor Member
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 18 June 2017

A special evening, showcasing the wines of a particular vineyard...but I drank so much I can't remember which one! Great food as usual at Paglia, and very friendly service.

Thank clarewilliams1
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 1 June 2017

Having enjoyed charity and other meals at Paglia e Fieno, we booked in for a special evening around a tasting of Italian wines. The wines were terrific and well presented and explained and the food was tremendous: the best liver ever tasted amongst the starters, a buttery homemade ravioli and marvellous succulent steak, with a lovely dessert. A shame it was a weekday as the whole event took a long evening but the people are very welcoming and friendly and we look forward to another visit.

    • Value
    • Service
    • Food
Thank Julian S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 31 May 2017 via mobile

I'm Italian and I've been in many Italian restaurants in UK, this is definitely the best that I tried! Genuine Italian food!

Thank Loredana B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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