Went to dinner with family, ordered Yabbis specialty oysters, half in del mar sauce the other half with finger lime and prosciutto ( absolutely delicious).
Main meal rib eye fillet with del mar sauce and my steak was cooked to perfection. It was a very generous sized meal also.
Finished off with peanut butter brûlée and I absolutely loved it!
Thank you chefs! Must say our waitress, Kate was extremely friendly. I will be back again to try something different on the menu...confit duck sounds great!
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