At 6pm we had the place almost all to ourselves. Ordered the coconut shrimp (in creamy sauce over vegetables) with wonton soup. Soup was very good, with three delicious wontons. The shrimp arrived looking great, 8 large butterflied shrimp golden brown sitting atop an array of vegetables. A side bowl of creamy sauce and bowl of steamed rice came with. The waitress had brought out separate dinner plates so I could share my meal with others at the table. My wife had the moo goo gai pan and it was delicious. With food this good they should get more diners.
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