Since moving to Pennsylvania in 2002, I have tried many local restaurants. Pizza Teresa has rated among the best for pizza in my book.
Like many other single chef's, I do not always like to cook for myself on my only day off. This is my go to place. The fellas that work there are friendly and the sauce on the pizza is top notch.
Not too sweet( I hate overly sweet pizza sauce) and they cook the garlic in the entrees.
It has been one of the biggest obstacles for me.... Finding an Italian restaurant, in this area, that cooks the garlic before adding the rest of the ingredients. These people know there food.