Have been to the sister restaurant Green Mango and Thai Bistro surpasses the excellent food there. I had the Thai spring rolls for an appetizer with a light sweet sauce with just the right amount of heat. Entree was ginger chicken - amazing!!! Portions were large, no gmo's, all natural ingredients and very tasty. For dessert there was a baked yucca dish that was delicious. Service was great as well.
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