This unassuming diner type restaurant served up an outstanding lunch on the last day of our beach and seafood vacation in Charleston. The fried chicken was the best I had ever tasted! The fried oysters could stand up to anyone of Charleston's top five seafood restaurants that we visited! The portion size was just perfect and there was a variety of sides (collard greens, red rice, fried okras, Mac & cheese) to choose from. If you still have room for dessert, I recommend their pecan pie.
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