My husband and I had a delicious lunch over Easter weekend. The Chicken Salad Wrap was wonderful and can’t believe I actually ate the whole thing since it was a huge portion....but so yummy! My husband’s Shrimp Kabob was definitely a keeper too. Along with a Mint Julep and a Texas Mule, we were all set for an afternoon of enjoying downtown Greenville. It was chilly and windy outside so we opted for a table inside which overlooks the Reedy River. It was a little early for lunch, so not busy which gave us the opportunity to have a nice conversation with our waiter, Jacob who gave us lots of info. on the area and al the building being done.
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