We were looking for some place a little different to try out for dinner on a recent Friday night. The four of us decided to check out The Copper Vault in Springfield and we are very glad we did! We started with the bacon-wrapped dates with balsamic glaze. They are called Devils on Horseback on the menu. These were excellent! We also had the cheese board which was more than enough for the four of us. I also had the Austin City Limits salad and the Butternut Squash Ravioli. Both of these were excellent as well. My only (minor) issue with the pasta dish was the smaller than expected portion size. Another person in our group ordered a pasta primavera-like dish but also wanted to try some steak. Our wonderful server, Brittney, suggested the pasta dish with steak medallions added. It turned out amazing!
While we mostly socialized and had drinks we were very impressed with the incredible food and service. The front part of the business is a coffee shop while the rear portion is the restaurant and bar area. There is also a stage for live music although there was no music when we were there. The ceiling is a copper-looking metal with stamped designs. The interior manages to pull off an unusual combination of classy and eclectic. There is original artwork on the walls for sale.
This was a wonderful experience with great food and excellent service. I would fully recommend checking this place out for a nice dinner or drinks and snacks with friends. I look forward to our next visit.
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