Managed to beat the crowd for an early dinner and glad we did. Trendy little spot right on the seawall. I had the Blvd sampler which includes a nice slab of redfish, grilled shrimp and scallops. All were cooked just right with great6 seasoning. Fresh green beans and rice topped it off. My wife had a wedge salad and half a dozen oysters Rockefeller which made for a nice meal. She said the oysters were about the best ever. The restaurant has a nice, open atmosphere with very accommodating staff. We'll be back to try some of the other dishes soon. Prices were typical for an upscale Galveston seafood restaurant.
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