We stumbled across this restaurant when skiing in terrible weather in April. We needed somewhere to recover! We received a very warm welcome and willingness to accommodate our limited budget. We had local fish with melt-in-your-mouth steak tartar and hand-cut chips. It was an interesting fusion and excellent value. The service was very friendly indeed. Unfortunately, the white-out prevented us from appreciating the view of Mont Blanc, so it would be nice to return in fine weather.
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