My husband and I enjoyed Peking on a Friday night. We ordered Pepper Steak with Onions, spicy, two egg rolls and shrimp fried rice, to go. We didn't want to miss time at the lake, so we ate staring at the lake! Pepper Steak was good; lightly spicy plenty of tender beef. Onions and peppers were crisp tender, nice brown sauce. The egg rolls were crispy and hot. The shrimp fried rice was good, but a little well done. Not as tender and moist as I would have liked. All in all, a good experience and we would definitely eat there again.
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