Only open for lunch on Fridays, totally worth it.
Couldn't decide between the pasta or the pizza. So I got both and split it with friends. The meatball pizza was so different and just plain good. You can tell the quality of the ingredients is important to them.
The pasta... I am always sad when it's gone. Had the bolognese sauce with beef cheek. Don't be scared. It was a perfect blend of meat and a great flavor depth, had to come from wine. Inspired me to try and make my own.
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