My wife paid over Eight dollars for a Meatball Sub at Subway, and we had a Hot Pastrami on Sourdough French, with Provolone Cheese and Dijon Mustard that was ot, and delicious. The Pastrami was lean, shaved thin, and hot and juicy. The Bread was warm and with a soft center and firm Crust. Well worth the $7.49 and so much better than Subway.
This place is a bit hidden in a strip mall, but well worth finding and visiting. Don't forget to take home a loaf of that great bread for $3.99.. it has perfect instructions to insure it comes out of your oven as it should.
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