.When we walked in the front door, the first thing to hit us was the smell of dirty carpet and old grease.
We ordered the sirloin steak with a salad and baked potato. The salad was wilted and old-tasting. Lots of 'rusty' pieces of bitter iceberg that were inedible, old watery cucumber that was paper thin and dressing that clearly came out of a bottle and tasted of refrigerator. Couldn't get through it. The baked potato tasted old and watery and half of it was black - again, I couldn't eat more than a couple of bites. The steak was a total surprise as it was absolutely delicious.
Our waitress was pleasant and efficient.
On our way out, I stopped to use the ladies room and could hardly stand the smell as I entered. While there are two exhaust vents in the ceiling, they apparently don't turn them on. Horrible.
Sadly, while the steak was delicious it was definitely not worth $24.99 per person.
The solution to this bad experience is an easy fix. Make fresh salads using fresh ingredients and don't plate them hours before you serve them. Find some recipes for decent salad dressings online and don't let them sit in your refrigerator to pick up the food smells. As for your environment, clean your carpeting regularly and turn on your bathroom exhaust vents. It's an amazing space but it smells and acts like a tired, old pub that the owners don't care about.
This was supposed to be a special anniversary dinner for us. We won't be back
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