Last Saturday night we arrived at Rancho Taquileria at 6:35 pm since a nearby restaurant had not seated our party of 4 by 6:30pm, despite a 6 pm reservation. The lively music beckoned us in and we were seated in 10 minutes. We had a pitcher of sangria and a margherita or two, which hit the spot, while we munched on tortilla chips and salsa. Our delicious entrees were fresh as could be and were served in no time, even though the restaurant was packed. The Chilean Sea Bass over black beans, mushrooms and corn was terrific. I also recommend the Carne a La Brasa which was tasty skirt steak served with onions, guacamole and Mexican rice and beans. The Rancho Steak Fajitas were also scrumptious. We finished by 7:35 pm and easily made our 8 pm show. We plan on returning so we can also try some appetizers and desserts with our meal when we are not so rushed for time. This great restaurant made our evening a perfect date.