As I did last year on my visit to Greensboro for the Women's ACC Basketball Tournament, I ate here on the Friday evening. I had the tilapia and chose broccoli and the asparagus with cherry tomatoes and garlic slices for my 2 sides. The asparagus was $1 extra but worth it. I also added a full side of grilled shrimp. To drink, I had iced tea. Zack was very attentive and filled my iced tea al least 8 times. He was Zack on the spot. The food was great and satisfied both my Lenten Friday requirements as well as my personal low carb diet as I abstain from rice, pasta, potatoes, and bread. This dish is normally served with rice, but my having a different side was no problem. After a pathetic experience at the Chili's on the Las Vegas strip and an average one at the one by the Orlando airport near my home, this was a treat. I had a good experience there last year, but this one was one of my best dining experiences in recent months....and Zack really went above and beyond. Thanks Zack and your management for everything. I will be back next year for my Friday meal. It is also convenient to the Holiday Inn not too far away where I like to stay near the Greensboro Coliseum. Go Irish!