We started out with three dozen oysters for five of us and two never would have or could have eaten raw oysters before these. This is another local restaurant on Napoleon Ave worthy of being one of the best rated restaurants in New Orleans. Of course we shared a rather large order of the famous BBQ Shrimp. Each in the "huge" category and enough for 2 each. This was followed with salads that were served with a house dressing that complemented the fresh greens.The Turtle soup got rave reviews from the tasters and the hit was the Veal Picatta, Fruits of the Sea (Frutta Del Mare) with pasta, and the ShrimpFra Diavo. Great tastes, hot, and plenty of food to share. There was no room for desserts, so we had to pass. Maybe next time!
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