We had a great dinner here during a weekend in May. The restaurant is slightly away from the main port which means it caters for locals more than tourists, which was an added bonus for us. The chef was delightful and made every effort to explain each of the nine dishes we ate - all of which were delicious and different to other things we had tried over the course our Puglian adventure. Definitely recommend this place and if you aren't fussy be guided by the experts who work there and you won't be disappointed or hungry when you leave!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.