My only wish is that the full supper menu was available all day. Two pages of potential deliciousness were not available until after five. It's a small place so get there early or be prepared to weight. Supper menu is different than Lunch menu next door. Recommend Cracklings with house made pimento cheese. And yes they come to your table still crackling. The Ferryman Flatiron is a guilty pleasure of short rib, bacon Mac and cheese and onion rings on Texas toast. Everyone enjoyed their meals with two thumbs up. Wait staff friendly and helpful. Heated outdoor seating. Only complaint is that you cannot order everything off the menu until 5. Next time we will try the Lunch side.
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