After a long delayed trip from England we went 'off piste' from our usual restaurants in the Montefalco area. We had eaten here several years ago with some critical restaurant owners.
Today was just perfect - a warm welcome from a biting wind into a cosy room. Everyone was glowing with their lunch and red wine and we need to get into that space. We were tired.
We ordered wine of the house and were treated with the very well respected Tabarrini Cantina's IGT. What a super match for a platter of local meats and cheese. This was promptly followed by bowls of steaming strangozzi ( the traditional local Umbrian pasta, like coarse textured tagliatelle) with Tartuffo. We were aglow and fully satisfied. What a treat to be well looked after by friendly staff and to eat satisfying food that was so delicious. Beats the wind and mellows with the sun.
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