Went to Meson Emiliano after reading reviews on TA and were so glad we did. A busy little place we sat probably on their last available table in a little niche. We shared the aubergine starter at 7 euros there was more than enough for two people. Highly recommend this starter, absolutely divine, the aubergine almost melted in your mouth.
Our main dishes were the entrecot steak and the prawns which came without accompaniment. The steak was huge and delicious and the prawns were good but nothing out of the ordinary.
The waiter was friendly and the service was good as was the wine. The cost was exceptionally reasonable for the high standard of food we had and was only 3 euro more than a poor meal we had the previous evening in another restaurant.
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