My husband and I first read about Ledo's in the Washington Post over 20 years ago. We went weekly for years. We have since moved to TN and they have no Ledo's here. So when we go back to Maryland we always go to the Frederick Ledo's. Service is always great and pizza is as it has been forever. The crust is amazing, the sauce delicious and the pepperoni is thick! And smoked provolone cannot be beat! Ledo's dressing is also one of my favorites. The fries here are also quite good. My husband and kids like the leftover pizza cold.
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