Have had a few takeaways and ate in on Sunday for the first time. Had the lunch time special. Sharing platter between two was amazing and plentiful. Then l had tagliatelle with peas and prawns, was delicious. My husband had diablo pizza which he really enjoyed. We were too full for desert but found space for a lovely bottle of prosecco.
Alan and Annabelle the owners are delightful hosts who really seem to enjoy what they are doing and this shines through.
Pecoro is a little gem in Sandy. Long may it continue.
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