Small(seats 36ish), intimate place down a side street. Wonderfully prepared, homemade food. Started off with the crostini appetizer. Four slices of Italian bread each with a different topping. Excellent. My wife was looking for a simple yet flavorful Italian pasta dish and found it with the eggplant rigatoni. Excellent sauce. I enjoyed the shrimp risotto. Fresh veggies and basil finely chopped served with a healthy amount of shrimp.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.