We had the best dinner ever at this Japanese Tepenyaki restaurant. The manager Jamie and his staff make the experience so enjoyable. The food is perfection! We had lobster, calamari, scallops, teriyaki chicken, and steak. The portions were large and so much was included: soup, salad, shrimp, fermented veggies, rice, veggies, green tea and ice cream. You can not get a better value, quality and experience in Honolulu. We are going back before we leave. Tip: call for a reservation because they are busy!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.